Wilderness Poets SPiN Organic Cashew Milk Concentrate — Unsweetened, 16 oz | Make Cashew Milk & Cream

Fresh Cashew Milk in Minutes

Meet SPiN from Wilderness Poets, an organic, unsweetened cashew milk concentrate designed to turn water into creamy, dairy free goodness in seconds. No soaking or straining required—just blend a spoonful with water for a smooth cashew milk, or skip the water for a rich cashew cream. This versatile base works for coffee, tea, smoothies, and a wide range of vegan desserts and sauces.

One Ingredient, Pure Quality

SPiN centers on a single ingredient: organic cashews. You’ll find no funky preservatives, gums, or vegetable oils. To make cashew milk, mix 1–2 tablespoons SPiN with 1 cup water and blend for about 20 seconds. For cashew cream, use SPiN without water and whisk into sauces, dips, or desserts.

• Simple, clean ingredient profile that lets the natural cashew flavor shine.
• Extremely versatile for drinks, baking, sauces, and dairy-free creamer needs.
• Concentrate that stays shelf-stable until you open it, reducing emergency restocking worries.

Better for Your Kitchen and the Planet

SPiN is naturally higher in protein, Vitamin E, and fiber. It suits vegan, paleo, gluten-free, and non-GMO lifestyles, with no added sugars or salts. Because the concentrate drastically reduces water weight in shipping, it offers a lighter environmental footprint compared with traditional dairy alternatives.

• May support plant-based menus with a simple, quick milk or cream option.
• Turns into up to 7 quarts (1.75 gallons) of cashew milk from one 16 oz jar.

Storage is straightforward. SPiN concentrate is shelf-stable, so you can keep it in the pantry. When you blend with water, refrigerate the finished cashew milk or creamer for best quality and taste.

Practical Uses to Inspire Your Kitchen

From daily coffees to luxurious desserts, SPiN adapts to multiple recipes without relying on added gums or oils. Use it to craft creamy coffee drinks, swirl into smoothies, or layer into vegan cheeses, sauces, and tart fillings.

• Coffee and tea enhancements: silky texture and a clean cashew flavor without dairy.
• Desserts and sauces: creamy consistency perfect for vegan ganache and cashew-based fillings.
• Everyday prep: a pantry-friendly option that blends quickly and stores easily.

With SPiN you gain a flexible, easy-to-use dairy alternative that supports tasty experimentation while staying true to a clean ingredient list. Consider it a practical base for your plant-based kitchen, with many delicious possibilities ahead.