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WILDFIELD HERBS
WILDFIELD HERBS Horsetail Tea – 4 oz (113 g) Equisetum Arvense Herbal Tea
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Why customers choose Nuvantry Pantry
Pure, Aromatic Horsetail Tea from Wildfield Herbs
Made from 100% horsetail (Equisetum arvense), this single-ingredient herbal tea offers a clean, grassy aroma with subtle mineral notes. Each carton weighs 4 oz (113 g) and arrives boxed as pictured, reflecting thoughtful packaging and freshness.
Sourced from Europe, this herb embodies a heritage of field-harvested botanicals. With careful incoming control and trusted suppliers, you can expect consistency across batches while enjoying a straightforward infusion that suits quiet rituals or busy mornings alike.
In the cup, you’ll notice a pale amber hue and a crisp, herbaceous scent. The natural texture of the dried stems can be observed as you steep, adding a tactile dimension to your tea ritual.
Flavor profile and sensory experience
The aroma is fresh and grassy, with light mineral notes that become sweeter as the tea cools. The flavor tends toward a clean, mildly earthy finish, making it easy to sip without added ingredients.
What you get
- Active ingredient: Equisetum arvense — 100% horsetail
- Weight: 4 oz (113 g)
- Origin: Europe
- Quality assurance: careful incoming control and trusted suppliers
How to enjoy
- Steep 1 teaspoon per cup in hot water for 5–7 minutes.
- Adjust steeping time to taste for a lighter or stronger aroma.
Tips for serving and storage
Enjoy on its own or with a light touch of honey or lemon if desired. Store in a cool, dry place; re-seal after opening to preserve aroma.
Note: This product is a dried herb tea intended for flavor and aroma. It should be used as part of your personal tea routine and is not a medical product.
FAQ
Q: What is included in Wildfield Herbs Horsetail Tea?
A: A simple, single-ingredient herbal tea made from 100% horsetail (Equisetum arvense) leaves; 4 oz (113 g) per package.
Q: How should I Brew this horsetail tea?
A: Steep 1 teaspoon per cup in hot water for 5–7 minutes, then adjust to taste.
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