YAMASAN KYOTO UJI Hojicha Powder — Organic Roasted Tea for Lattes & Baking (100g) Made in Japan

Authentic hojicha powder with a warm, roasted character

YAMASAN KYOTO UJI Hojicha Powder is crafted from roasted Japanese green tea leaves, delivering a deep, toasty aroma and a smooth reddish-brown hue. The result is a versatile powder that enhances drinks, desserts, and more, without the bitterness often found in greener varieties.

What makes it special

• Authentic Japanese hojicha made from roasted leaves for a comforting, nutty profile
• 100% pesticide-free leaves, carefully roasted using traditional methods for a fine, smooth texture
• A creamy base for café-style lattes when mixed with milk, offering a mellow, aromatic experience
• Naturally lower caffeine than coffee, with theanine providing a calm note
• Heat-stable baking powder blend that retains roasted aroma in cakes, cookies, and puddings

At-home enjoyment and creative uses

• Make creamy hojicha lattes by whisking the powder into hot or cold milk
• Stir into smoothies or yogurt for a subtle roasted depth
• Incorporate into baking—cakes, cookies, and puddings—for a distinctive flavor

Quality and origin you can trust

The powder is made from 100% pesticide-free tea leaves and roasted with traditional methods, delivering a mild, rich aroma and naturally sweet hint. Its fine texture makes it easy to blend into beverages and recipes.