YAMASAN KYOTO UJI Sakura Latte pink foam in cup for a cozy spring moment
Close-up of Sakura Latte powder being whisked into hot water for creaminess
Resealable pouch of YAMASAN KYOTO UJI Sakura Latte for easy daily use
Hot cherry blossom latte steaming in a cup with fragrant aroma
Iced Sakura Latte in a glass, refreshing and floral
Sakura Latte as a dessert topping for a floral twist
Gift-ready YAMASAN KYOTO UJI Sakura Latte set for spring celebrations

YAMASAN KYOTO UJI

YAMASAN KYOTO UJI Sakura Latte – Creamy, Aromatic Cherry Blossom Foam, 100g (3.5oz) – Made in Japan

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$24.02

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Why customers choose Nuvantry Pantry

Spring in Every Cup: YAMASAN KYOTO UJI Sakura Latte

Immerse yourself in a modern sakura latte powder that blends Yaezakura and Oshimazakura for a fragrant, gently sweet profile. The edible Oshimazakura cherry blossom contributes a natural aromatic note, echoing a stroll through a blooming garden. This handcrafted balance aims to deliver a refined latte experience you can savor any time of year.

Key qualities you may enjoy

  • Sakura blend from Yaezakura and Oshimazakura, yielding a layered, floral flavor
  • Premium sakura powder paired with delicate blossom extract for an authentic scent
  • Adorable pink latte foam that adds visual charm and a creamy texture
  • Convenient resealable pouch for easy daily use at home, in the office, or on the go
  • Multi-use versatility: ideal as a latte base, or as a twist for cookies, cakes, pancakes, frappes, and cocktails
  • Low-calorie, caffeine-free option — about 66 kcal per cup
  • Gift-ready and suitable for seasonal celebrations, including springtime and Valentine moments

Ways to enjoy

Whisk the powder into hot water or warm milk to create a creamy latte with a rosy hue. Sweetness can be adjusted to taste, offering a comforting ritual without pressure.

For a refreshing twist, try it iced or blended into frappes. It also makes a delicate topping or mix-in for desserts, adding a floral flourish to your creations.

What makes it special

Crafted in Japan by YAMASAN KYOTO UJI, this latte emphasizes aroma, color, and texture to enrich everyday moments while inviting experimentation in drinks and desserts. It’s a thoughtful option for spring-inspired treats or a small, mindful break.

FAQ

Q: What is YAMASAN KYOTO UJI Sakura Latte made from?

A: It blends Yaezakura and Oshimazakura sakura powder with blossom extract, delivering a fragrant, creamy latte experience.

Q: How should I prepare Sakura Latte for best results?

A: Whisk the powder with hot water or warm milk, then enjoy hot, iced, or in desserts for a floral note.

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