Zatarain's Crab Cake Mix, 5.75 oz (Pack of 8) – New Orleans Style Flavor

New Orleans flavor, easy to make at home

Zatarain's Crab Cake Mix captures the bold, soulful flavor of The Big Easy in a convenient starting point for weeknight dinners or weekend gatherings. The mix blends breadcrumbs with bell peppers, lemon, garlic, and warm spices like red pepper and turmeric to build a savory base. To prepare, mix in 1 pound of fresh or canned crab meat and a few pantry staples, then cook until the exterior turns golden and the aroma fills your kitchen. The result is a coastline-inspired comfort that feels special without demanding a long prep.

What makes it easy

• Easy-to-make crab cake mix for quick weeknight meals
• Contains breadcrumbs, bell peppers, lemon, garlic, and spices for depth
• Just add 1 pound fresh or canned crab meat
• Combine meat with the mix, then fry to a crisp crust
• Brings classic New Orleans flavor to home cooking

What to add and how to cook

• Moisture and binding guided by package directions for best texture
• Fry on both sides to achieve a crisp, golden crust
• Serve with remoulade, tartar sauce, or a squeeze of lemon
• Pairs well with coleslaw, hush puppies, or a light salad

Why home cooks choose it

Enjoy consistent flavor with a mix that supports your choice of crab meat. The blend highlights citrusy lemon, garlic warmth, and a gentle kick from red pepper and turmeric, offering a Creole-inspired aroma without overpowering the dish.

Serving ideas

• Top with a dollop of remoulade for a zesty finish
• Offer as a crowd-pleasing appetizer at gatherings
• Pair with corn on the cob for a seaside-inspired dinner
• Serve alongside a crisp green salad for a balanced meal

Whether you’re planning a quick weeknight supper or a tasty weekend treat, Zatarain's Crab Cake Mix gives you a flavorful starting point with minimal steps and maximum flavor potential.