AIYA SINCE 1888 Ceremonial Grade Matcha Powder - First Harvest, 30g Tin | Vegan-Friendly, Sugar-Free, Gluten-Free

AIYA Ceremonial Grade Matcha: First Harvest in a 30g Tin

From AIYA SINCE 1888, this ceremonial-grade matcha is a pure Japanese green tea powder harvested at its peak and ground to a fine, vibrant jade powder. Sourced from Nishio, Japan, the tin holds a product that is vegan-friendly, gluten-free, non-GMO, and sugar-free, with kosher certification. Designed for traditional whisking with hot water, it delivers a cup that balances natural sweetness with earthy depth, inviting both ceremonial rituals and modern daily enjoyment.

The powder dissolves smoothly, unveiling a bright-green hue and a silky mouthfeel. Its refined texture and balanced profile make it suitable for Usu-cha (thin-style tea) and other preparations where the tea’s character should shine without heaviness.

Flavor, texture, and balance

Expect a gentle astringency paired with a hint of natural sweetness. The blend of tea catechins and L-theanine contributes to a nuanced, calming note alongside a subtle caffeine lift—ideal for a mindful morning routine or an afternoon pause.

• Purity and origin: 100% pure Japanese matcha powder from Nishio, Japan.
• Dietary-friendly: vegan-friendly, gluten-free, non-GMO, sugar-free, and kosher-certified.
• Flavor versatility: balanced astringency and sweetness suitable for traditional whisking or modern recipes.

How to enjoy AIYA ceremonial-grade matcha

• Traditional method: whisk 1–2 teaspoons with hot water until frothy for a classic cup.
• Everyday rituals: blend into smoothies, yogurt, or plant-based milks for a clean lift.
• Creative uses: infuse into desserts or baked goods to add depth without sugar.

Wellness-forward profile

Beyond color, the matcha provides antioxidants and nutrients such as fiber, protein, calcium, and vitamin C. You may experience a gradual energy lift that some notice over a morning or afternoon, without the jitters associated with other caffeinated beverages.

Heritage, quality, and care

AIYA is a family-owned brand with a long-standing commitment to quality and sustainability. Since 1888, the team has overseen every step from seed to bowl, ensuring ceremonial-grade standards remain consistent across batches.