AM Vanilla Baking Salt jar with label, premium flavor for baking.
AM Vanilla Baking Salt sprinkled from spoon for a sweet-salty finish.
AM Vanilla Baking Salt gift packaging, an ideal gourmet gift for cooks.
AM Vanilla Baking Salt vanilla beans close-up, rich fragrance and aroma.
AM Vanilla Baking Salt on countertop, versatile baking ingredient.
AM Vanilla Baking Salt on finished dish, sweet-salty balance.
AM Vanilla Baking Salt label design, premium packaging appeal.

AM.

AM Vanilla Baking Salt | All-Natural Gourmet Vanilla Salt, 14.5 oz

High-performance grocery and gourmet food made for confident daily results

$37.24

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Why customers choose Nuvantry Pantry

Introducing AM Vanilla Baking Salt

AM Vanilla Baking Salt is a thoughtfully crafted blend that joins flake salt, sea salt, unbleached cane sugar, and Madagascar vanilla beans. Created by a husband-and-wife chef duo, it’s proudly made in small American batches to bring a refined, chef-inspired touch to your pantry. The result is a versatile ingredient that can enhance both sweetness and savoriness without overwhelming other flavors.

What makes this mix stand out

  • American small-batch production by chefs dedicated to quality, consistency, and flavor.
  • Simple, clean ingredients: gluten-free, MSG-free, and free from anti-caking agents.
  • Madagascar vanilla beans deliver a warm, aromatic note that complements baked goods and desserts.

Practical uses and real-life moments

  • Baking and cooking: swap regular salt in recipes to introduce a gentle vanilla sweetness that pairs well with cookies, cakes, and frostings.
  • Finishing salt: a light dusting on pastries, caramel desserts, or hot cocoa layers adds a delicate aroma and a nuanced finish.
  • Gift-worthy packaging: the distinctive design makes it a thoughtful present for home cooks, students, or food lovers.

What you get

Each 14.5-ounce jar blends salt, cane sugar, and vanilla into a balanced texture that’s easy to scoop, measure, and incorporate into recipes, pans, and plating. It’s a pantry staple designed for everyday use with a chef’s eye for detail.

Storage and tips

Store in a cool, dry place and reseal after use. Start with a small amount when substituting for salt, then adjust to taste as you explore new flavor contours.

FAQ

Q: What makes AM Vanilla Baking Salt unique?

A: A small-batch blend of flake sea salt, cane sugar, and Madagascar vanilla, designed to elevate baking with balanced sweetness.

Q: How should I use AM Vanilla Baking Salt?

A: Substitute it in your favorite recipes for a sweet-savory finish; start with a small amount and adjust to taste.

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