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Amy's
Amy's Organic Lentil Soup – Vegan, Gluten Free, 12-Can Pack (14.5 oz)
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Why customers choose Nuvantry Pantry
Truly comforting lentil soup, ready in minutes
Amy's Organic Lentil Soup offers a cozy, plant-based option built on simple, real ingredients. Each can blends organic green lentils with celery, carrots, onions, and potatoes for a hearty, home-style taste that fits busy days without sacrificing flavor.
What makes it stand out
- Twelve 14.5-oz cans in a pack, delivering convenient, protein-forward meals.
- Made with organic green lentils and classic vegetables for a wholesome, satisfying bowl.
- Non-GMO, USDA-Certified Organic, gluten free, dairy free, vegan, and kosher certified.
- Ready to heat: microwave in 1 minute 30 seconds to 2 minutes, or warm on the stove for a quick lunch or dinner.
- Since 1987, Amy's Kitchen has focused on high-quality, home-style meals that fit busy lives.
Nutrition at a glance
- Per serving, the soup provides 10 g of plant-based protein and 6 g of fiber, supporting a balanced meal.
- Organic ingredients and no meat or dairy in every can, aligning with a plant-forward lifestyle.
- Carefully prepared to offer a comforting, flavorful experience without compromise.
Ways to enjoy
Warm a can for a quick lunch, or pair with a side salad or crusty bread for a more substantial dinner. It also works well for meal prep—cook once and enjoy through the week.
For a heartier option, try adding sautéed vegetables, grains, or a squeeze of citrus to brighten the flavor. The soup’s savory base makes it a versatile foundation for easy, meatless meals.
Brand story you can taste
Amy's Kitchen is a family-run company that has been crafting convenient, vegetarian meals since 1987. The focus remains on transparency, quality ingredients, and meals that feel like home—just heat, serve, and savor.
FAQ
Q: Is Amy's Organic Lentil Soup vegan and gluten free?
A: Yes—it's vegan and gluten free, made with organic lentils and vegetables.
Q: How do I prepare Amy's Lentil Soup for a quick meal?
A: Heat in a microwave-safe bowl for 1.5–2 minutes or simmer on the stove, stirring occasionally, for a ready-to-serve lunch or dinner.
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