Ann Clark Gel Food Coloring Made in USA .7 oz, 6 Colors

Bright, concentrated color for every bake

Ann Clark Gel Food Coloring delivers vivid hues with a smooth gel texture designed for precise application. The color payoff is bright and concentrated, so a small amount goes a long way in icing, frosting, buttercream, batter, cakes, cupcakes, and cookies. In practice, one tube colors icing for up to 32 two-layer cakes, helping you achieve consistent tones with less waste and less mess.

Easy-to-control shading with confidence

Compared with many liquid dyes, this premium gel blends drop by drop, letting you dial in shades with precision. The thick gel stays where you apply it, reducing color bleed and smudges on delicate decorations and allowing for cleaner lines and more predictable results.

What you get

• 12-Pack contains six shades: super black, super red, bubblegum pink, lemon yellow, leaf green, sky blue
• Vibrant color that offers strong coverage for icing, frosting, buttercream, and batter
• Made in the USA at Ann Clark's Rutland, Vermont facility
• Allergen-free, Non-GMO, Kosher, and vegan-friendly
• One tube colors icing for up to 32 two-layer cakes

How to use and practical ideas

• Deliver consistent shades by adding color drop by drop
• Perfect for decorating cookies, cupcakes, and cakes with bold accents
• Shade adjustments for themed celebrations, parties, or gifts
• Control color strength for pastel to intense tones

Whether you’re a home baker or a professional, these gels provide a reliable palette for your decorations. The combination of bold color, precise control, and allergen-conscious formulation supports a wide range of decorating styles without promising specific outcomes.