Anthony's Premium Arrowroot Flour Powder – Gluten Free, Non-GMO, 2.5 lb | Cornstarch Alternative

Anthony's Premium Arrowroot Flour Powder

Experience a light, neutral flour powder designed for smooth thickening and reliable results in a wide range of recipes. Each 2.5 lb bag provides a convenient, long-lasting supply for frequent cooks and bakers.

Finely ground and highly versatile, this arrowroot powder dissolves easily in both hot and cold preparations, helping sauces, gravies, and gluten-free batters achieve a silky texture without altering flavor.

Quality you can rely on

Batch tested and verified gluten free, this product aligns with gluten-free cooking standards. It is Non-GMO, vegan, and paleo friendly, offering flexibility for diverse dietary needs.

Kitchen versatility that inspires

As a great cornstarch alternative, this arrowroot powder supports elasticity in gluten-free batters and lends a delicate fluffiness to doughs. Its mild profile makes it suitable for sweet desserts and savory sauces alike.

• Finely ground arrowroot flour powder for smooth textures
• Batch tested and verified gluten free for consistent results
• Non-GMO, vegan, and paleo friendly to fit different diets
• Use as a thickener in baking, sauces, and gravies
• Great cornstarch alternative and adds elasticity and fluffiness to gluten-free batters and doughs

Tips for best results

Start with small amounts to control thickness, then whisk until smooth. For gravies, bloom the powder in a small amount of cold liquid before adding hot liquid to prevent clumping.

Whether you're upgrading a classic sauce or baking gluten-free treats, Anthony's Arrowroot Flour Powder offers dependable performance with a clean, unobtrusive taste that lets other ingredients shine.