Bad Ass Shit Seasoning - Butt-Kicking Tenderizer 14 oz | Big Cock Ranch

Meet Bad Ass Shit Seasoning — Butt-Kicking Tenderizer in a 14 oz Jar

From Big Cock Ranch, Bad Ass Shit Seasoning delivers a bold, savory profile paired with a butt-kicking tenderizing edge. This 14 oz jar is designed for cooks who want big flavor with a simple, everyday approach to meat — whether you’re grilling, pan-searing, or roasting.

Think of it as a versatile kitchen ally that elevates the natural sweetness of meat while adding a robust layer of aroma. The texture clings well to surfaces, helping develop a satisfying crust as heat hits the pan or grill. Results will vary with technique, but many home cooks enjoy a deeper aroma and enhanced perception of seasoning when applied early and allowed to rest before cooking.

What makes Bad Ass Shit Seasoning special

• Versatile on beef, pork, and poultry for weeknight dinners or weekend gatherings
• Bold, savory profile that enhances natural meat flavors
• Coarse texture that helps form a flavorful crust during high-heat searing
• Convenient 14 oz size that keeps you ready for meals

Real-life kitchen use cases

• Season a ribeye or tri-tip for a robust crust and juicy result
• Rub pork chops before grilling or roasting for extra depth
• Dust chicken thighs prior to baking for a savory, caramelized surface
• Work into ground meat for burgers or meatloaf to boost flavor

Tips for best results

Apply generously, pat the seasoning for even coverage, and let the meat rest for 15-30 minutes before cooking to allow flavors to mingle. For extra bite, reapply a light dust after the first flip for a second crust of flavor.

Storage and care

Keep the lid tight and store in a cool, dry place. Proper sealing helps preserve aroma and potency for as long as possible. This simple habit supports consistent seasoning performance across meals.