BASSO 1904 basil olive oil bottle for dipping enhances aroma and flavor.
BASSO 1904 basil-infused EVOO for tasting and finishing dishes.
BASSO 1904 olive oil bottle pouring shows drizzle-ready finish.
BASSO 1904 aromatic basil oil atop a prepared dish for aroma.
BASSO 1904 basil oil with bread for dipping, ready for serving.

BASSO 1904

BASSO 1904 Basil Extra Virgin Olive Oil for Dipping and Tasting - 8.5 oz (250 ml)

High-performance grocery and gourmet food made for confident daily results

$19.43

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Why customers choose Nuvantry Pantry

Bright Basil Infusion in Premium EVOO

From BASSO 1904, this Basil Extra Virgin Olive Oil combines the fruity richness of a premium olive oil with a lively basil aroma. Cold-pressed to preserve freshness, it brings a garden-fresh note to everyday dishes without overpowering them.

What makes Basil EVOO special

  • Aromatic Basil Infusion: a fragrant herbal note that enhances both aroma and table presence.
  • Enhance Flavor: versatile enough to elevate vegetables, grains, seafood, and cheeses with subtle herbal depth.
  • Perfect Finishing Oil: finish with a drizzle to add gloss, aroma, and a refined, balanced finish.

Whether you are plating a simple caprese, dressing a bright salad, or finishing a warm pasta, this oil adds depth and elegance. The flavor is balanced and approachable, making it suitable for a range of cuisines and occasions.

Ways to use Basil EVOO

  • Dipping bread or crostini to set a welcoming, herbaceous tone.
  • Finishing salads with a fragrant drizzle that brightens greens, tomatoes, and mozzarella.
  • Drizzling over grilled vegetables, roasted potatoes, or seafood for a delicate herbal lift.
  • Garnishing pasta or polenta with a light, aromatic finish after cooking.

Storage and care: keep in a cool, dark place to preserve aroma and color. The 8.5 oz bottle is designed for easy use at the table or in the kitchen.

FAQ

Q: What is Basil Extra Virgin Olive Oil best used for?

A: Ideal for dipping bread, finishing salads, and flavoring vegetables with a fresh basil aroma.

Q: Can I drizzle this oil on hot dishes after cooking?

A: Yes, a final drizzle preserves aroma and adds a refined finish without overpowering other ingredients.

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