Blue Harbor Wild Pink Salmon can close-up shows light flaky texture and protein.
Blue Harbor Pink Salmon in Water No Salt Added label close-up.
Blue Harbor skinless boneless pink salmon fillet close-up, versatile for salads.
Blue Harbor salmon on sandwich image, quick protein for lunch.
Blue Harbor Pink Salmon with rice bowl, mild flavor enhancer.
Blue Harbor Wild Pink Salmon on toast, easy meal option.
Blue Harbor hand-packed can, showcasing sustainable harvest.
Blue Harbor pink salmon product image, MSC certified sustainable.

Blue Harbor Fish Co.

Blue Harbor Fish Co. Wild Pink Salmon in Water No Salt Added - 5 oz Can (Pack of 12) | MSC Certified

High-performance grocery and gourmet food made for confident daily results

$48.00

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Why customers choose Nuvantry Pantry

Alaskan Wild Pink Salmon in Water No Salt Added

From the rugged shores of Alaska, Blue Harbor Fish Co. Wild Pink Salmon in Water No Salt Added brings you a puree of clean, natural flavors. Caught wild, hand-packed, and shipped with only water, this product emphasizes a minimal-ingredient approach. The MSC ecolabel signals sustainable sourcing, so you can enjoy a convenient seafood option that aligns with responsible harvesting practices.

Each 5 oz can features skinless, boneless pink salmon with a mild, light flavor that lets the fish’s natural character shine. With roughly 100 calories and 21 g of protein per can, it offers a satisfying, versatile protein in a compact package. The product is gluten-free, soy-free, and non-GMO, making it a flexible choice for diverse diets while keeping sustainability in mind.

Key benefits you might enjoy

  • Wild-caught in Alaska with a focus on sustainable harvest practices
  • No salt added to preserve a clean, natural taste
  • Skinless, boneless fillets for easy preparation
  • Ready to eat right from the can or used in simple recipes
  • Gluten-free, soy-free, non-GMO with MSC certification
  • Protein-rich option with about 21 g per can

Ways to use Blue Harbor Pink Salmon

  • Eat straight from the can on crackers for a quick lunch
  • Fold into salads or grain bowls for a protein boost
  • Make a simple sandwich with lemon and herbs
  • Stir into pasta or rice for a mild seafood accent

With a 12-pack on hand, you’ll have a reliable seafood option ready to go for lunches, snacks, or dinners. The flavor is gentle and adaptable, inviting you to create meals that highlight the fish’s natural character without overpowering other ingredients.

FAQ

Q: Is Blue Harbor Wild Pink Salmon in Water No Salt Added sustainably sourced?

A: Yes. It is wild-caught in Alaska and MSC certified, packed with water, with no salt added.

Q: How can I use this salmon in meals?

A: Enjoy it straight from the can, or add to salads, sandwiches, or bowls for quick, protein-packed meals.

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