Bob's Red Mill Hazelnut Flour pack front, paleo-friendly and low-carb.
Bob's Red Mill Hazelnut Flour back shows ingredients and gluten-free use.
Scoop of hazelnut flour beside bag ready for baking.
Cookies baked with hazelnut flour showcase rich, buttery notes.
Pie crust made with hazelnut flour for gluten-free desserts.

Bob's Red Mill

Bob's Red Mill Hazelnut Flour - 14 oz (Pack of 2) | Paleo, Keto & Gluten-Free Baking

High-performance grocery and gourmet food made for confident daily results

$46.63

3 shoppers currently have this item in cart.

Low stock: only 5 left in inventory. Add to cart before it's gone.

Shop Pay installment options may appear at checkout where eligible.

Free shipping Secure checkout 100% refund eligible
Bundle & save Buy 2 and save checkout time

Premium grocery and gourmet food quality selected for United States (USA) customers.

Routine pack Build your routine pack (3)

Fast dispatch with always-free shipping and secure checkout on every order.

Free shipping

i

Free shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.

Easy returns

i

Simple return flow and responsive support for eligible items.

Peak-demand shipping delays

i

During high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.

24/7 customer support

Questions before checkout? Our team is available and ready to help.

Return & RefundEasy returns and policy details Shipping PolicyDelivery process and tracking info
Share

Why customers choose Nuvantry Pantry

Elevate your baking with Bob's Red Mill Hazelnut Flour

Finely ground from whole raw hazelnuts, this flour delivers a rich buttery aroma and a delicate nutty texture that enhances both everyday recipes and special treats. It naturally contains fewer carbohydrates than many wheat based flours, and a meaningful share comes from dietary fiber, making it a versatile option for those exploring lower carb or fiber rich baking.

Flavor and texture

Each bag yields a smooth, moist crumb and a gentle sweetness that works well in both sweet and savory applications. You can use it to add depth to pastries, cookies, and pie crusts, or to create a nutty crust for proteins and vegetables.

Versatility in the kitchen

This product aligns with paleo and gluten free diets and fits keto friendly plans. It is vegan, non-GMO and kosher, offering a plant based option without dairy or gluten.

Savory ideas

  • Replace breadcrumbs in meatloaf to introduce a nutty crust and moisture
  • Coat chicken or fish with a hazelnut crust for crisp texture
  • Boost veggie burgers with a subtle toasted note

Sweet ideas

  • Substitute about a third of wheat flour in cookies or pie crusts for a rich buttery flavor
  • In pastries and cakes, add tenderness and aroma from roasted hazelnuts
  • Whisk into pancake or muffin batters for a nutty finish

Practical tips for use

Substitute up to one third of wheat flour with hazelnut flour and adjust liquids as needed since nut flours absorb moisture differently. Store in a cool dry place and seal well after opening to maintain freshness.

Brand and packaging

Bob’s Red Mill Hazelnut Flour is part of a long standing line of wholesome ingredients designed to support varied dietary needs while delivering real flavor.

FAQ

Q: Is Bob's Red Mill Hazelnut Flour suitable for paleo or keto diets?

A: Yes, it is relatively low in carbs and provides dietary fiber, fitting many paleo and keto style recipes.

Q: How should I use hazelnut flour in baking?

A: You can substitute up to one third of wheat flour with hazelnut flour to add a rich nutty note, and you may adjust liquids as needed.

You may also like