CHI-CHI'S Sweet Corn Cake Mix pack of 12 is a convenient pantry staple for quick desserts.
CHI-CHI'S mix with dry ingredients ready to blend into batter for a versatile cake.
CHI-CHI'S Sweet Corn Cake Mix batter prepared for baking into a comforting corn cake.
CHI-CHI'S corn cake after baking, slice ready to serve.
CHI-CHI'S Sweet Corn Cake Mix served as a sweet side or dessert.

CHI-CHI'S

CHI-CHI'S Sweet Corn Cake Mix – Pack of 12, 7.4 oz Each

High-performance grocery and gourmet food made for confident daily results

$28.84

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Why customers choose Nuvantry Pantry

Discover versatility with CHI-CHI'S Sweet Corn Cake Mix

CHI-CHI'S Sweet Corn Cake Mix is a pantry-friendly option designed for quick, tasty results. Each package contains twelve individual 7.4-ounce pouches, offering convenient portions that simplify your prep. The sweet corn flavor yields a comforting, lightly sweet crumb that pairs nicely with everyday meals or a simple dessert, without demanding extensive time in the kitchen.

Product highlights

  • Twelve mini pouches in every pack, each 7.4 ounces, for easy measuring
  • Sweet corn cake mix that bakes into a tender, flavorful crumb
  • Easy to prepare with minimal cleanup
  • Low-fat and low-cholesterol profile supports everyday meal planning
  • Pairs well with chili, fish chowder, or your favorite soup

Versatile uses

  • Serve as a side dish alongside hearty stews or chili
  • Transform the batter into muffins for a portable treat
  • Enjoy as a dessert on its own or with a light topping

How to bake

Loaf style: whisk one pouch with 1/4 cup melted butter, 1/4 cup water, and 1 can (15 ounces) cream-style corn. Pour into a 9x5 inch loaf pan and bake at 350°F for 40–45 minutes, until a toothpick tests clean. Muffins: prepare the batter and fill a greased standard 12-cup muffin tin. Bake at 350°F for about 20 minutes, then let muffins stand 2 minutes before serving.

Storage and serving notes

Store in a cool, dry place. Reseal after opening to maintain freshness. This mix offers a dependable pantry option for quick meals or a simple finish to a family dinner.

FAQ

Q: Can I bake CHI-CHI'S Sweet Corn Cake Mix as muffins?

A: Yes. Prepare as directed and bake in a 350°F oven for about 20 minutes.

Q: What are suggested serving ideas for CHI-CHI'S Sweet Corn Cake Mix?

A: Serve the corn cake as a side with chili or chowder, or enjoy as a dessert.

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