Chickapea lasagna pasta pack, ready for quick weeknight meals.
Chickapea lasagna pasta ingredient list highlights chickpeas and lentils for protein.
Chickapea lasagna pasta cooking in pot, ready to simmer into a hearty dish.
Chickapea lasagna pasta plated with sauce, showcasing a protein-packed family meal.
Chickapea lasagna pasta serving bowl, appealing and nutritious for the whole family.

Chickapea

Chickapea Organic Chickpea Lasagna Pasta – 8 oz (Pack of 6)

High-performance grocery and gourmet food made for confident daily results

$41.35

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Why customers choose Nuvantry Pantry

Elevate Mealtime with Chickapea Organic Chickpea Lasagna Pasta

Meet lasagna sheets crafted from just three simple ingredients: chickpeas, red and yellow lentils. This clean, protein-forward pasta delivers a familiar texture and the convenience of oven-ready sheets that bake into comforting meals without the usual fillers.

Why this lasagna pasta stands out

  • Only three ingredients: chickpeas, red lentils, yellow lentils, with nothing else added.
  • No rice, xanthan gum, tapioca, or other fillers in the mix.
  • Oven-ready sheets that simplify layering and baking for lasagna, casseroles, or sheet-pan meals.
  • 13g of plant-based protein per serving, plus 5g of fiber, iron, and micronutrients to support balanced meals.
  • Naturally gluten-, grain-, and wheat-free, offering a versatile option for varied diets.

Mealtime made easy for families

Chickapea pasta brings a satisfying bite that looks and cooks like traditional pasta, while delivering a cleaner ingredient profile. It pairs well with tomato sauces, roasted vegetables, and melted cheeses, making weeknights simpler without sacrificing flavor.

  • The product supports convenient meals that families can enjoy together, with a shared texture and familiar mouthfeel.
  • A portion of the proceeds helps donate nutritious food to communities in need, reinforcing a mission beyond the table.

Tips for cooking and serving

Keep the sheets or break them into pieces to fit your lasagna pan. For a quick weeknight dinner, layer with sauce and toppings and bake until bubbly. Store in a cool, dry place until ready to use.

FAQ

Q: Is Chickapea Organic Chickpea Lasagna Pasta gluten-free?

A: Yes. It’s naturally gluten-, grain-, and wheat-free, made from chickpeas and lentils.

Q: How do I cook Chickapea Lasagna Pasta?

A: Boil water, add sheets, cook to al dente, then layer with sauce or bake.

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