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DaVinci Gourmet
DaVinci Gourmet Classic Cinnamon Syrup — 25.4 oz (Pack of 4)
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Why customers choose Nuvantry Pantry
Warm, authentic cinnamon flavor in every bottle
DaVinci Gourmet Classic Cinnamon Syrup combines a warming cinnamon aroma with a clean cane sugar base. The cinnamon notes come from real bark—Ceylon and Cassia—carefully balanced to deliver depth without artificial aftertaste. This syrup is crafted in small batches to maintain consistent flavor from bottle to bottle.
Natural ingredients and production
Key attributes drawn from the product data:
- Natural flavor from real cane sugar for a rich, balanced sweetness.
- Cinnamon bark sourced from Ceylon and Cassia for an authentic spice profile.
- Small-batch production to preserve taste quality and consistency.
- Free from artificial colors, flavors, or preservatives.
- Designed to mix quickly in hot or cold beverages and resist curdling for smooth textures.
- Kosher-Pareve certified for dietary compatibility.
Versatile use ideas
- In beverages: enhance coffees, lattes, chai, smoothies, and hot chocolate with a warm cinnamon kick.
- In culinary preparations: drizzle into desserts, yogurt, oatmeal, or glazes to add spice and aroma.
- In cocktails and mocktails: layer a subtle cinnamon note into crafted drinks for interest and aroma.
Why it matters for your menu
Designed for professional baristas and mixologists, this syrup aims to deliver a reliable flavor boost that aligns with modern beverage creation. The packaging reflects a pack of four bottles, making it convenient to stock and rotate flavors in busy environments. The brand traces its roots to Seattle’s coffee culture, dating back to 1989, and continues to focus on flavor that stirs emotion and invites guests to linger. Use as a foundation or as a complementary note to craft your own signature beverages and culinary experiments.
FAQ
Q: What are the key benefits of DaVinci Gourmet Classic Cinnamon Syrup?
A: Natural flavor from real cane sugar; small-batch craft; versatile for hot or cold drinks; resists curdling for smooth results.
Q: What are recommended uses for this syrup?
A: Try in hot cocoa, chai, iced coffee, desserts, smoothies, or cocktails to add warm cinnamon notes.
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