Douwe Egberts Aroma Rood ground coffee in a 250g pack for everyday brewing.

Douwe Egberts

Douwe Egberts Aroma Rood Ground Coffee – Medium Roast, 250g

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$22.06

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Why customers choose Nuvantry Pantry

Discover Aroma Rood: Aromatic, Smooth, and Rich

Douwe Egberts Aroma Rood greets you with a captivating aroma and a smooth, full-bodied finish. This medium roast aims for balance among flavor and acidity, with a natural sweetness that many drinkers appreciate even without additives.

The blend combines robust Robusta with fragrant Arabica beans, guided by Douwe Egberts' roasting method to create a cohesive cup. This 250g pack is imported from Europe, designed for everyday brewing at home or in the office.

Flavor profile and brewing notes

  • Aromatic, smooth, and rich with balanced flavor and acidity
  • Robusta and Arabica beans harmonize through a thoughtful roast
  • Medium roast level with a medium coarse grind
  • Imported from Europe for consistent quality

Why you might enjoy Aroma Rood

  • Can be enjoyed neat for those who prefer a touch of sweetness without milk
  • Versatile for drip machines or manual brews, revealing aroma and body

Brewing tips: Start with a medium grind and adjust water temperature to roughly 90-96°C (195-205°F) for balanced extraction. If you like a bolder cup, slightly reduce the grind size or increase coffee weight in your brew.

Whether you’re exploring European roasts or building a daily ritual, Aroma Rood offers a familiar, approachable option that pairs well with your preferred milk or no additions at all.

FAQ

Q: What distinguishes Aroma Rood within Douwe Egberts roasts?

A: Aroma Rood blends Robusta and Arabica for an aromatic, smooth cup with balanced acidity and a hint of natural sweetness.

Q: What’s the best way to brew Aroma Rood to taste its balance?

A: Brew with a medium grind using drip or espresso methods to reveal Aroma Rood's aroma and balanced flavor.

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