Dr. Weil Matcha Kari - Organic Ceremonial-Grade Matcha Green Tea Powder, 100 g

Rich, Pure, and Ready to Whisk

Dr. Weil Matcha Kari offers a vibrant ceremonial-grade matcha sourced from Uji, Japan. The 100 g tin is designed to preserve freshness, preserving a bright emerald color and a silky, smooth aroma straight from the can to your cup. This organic powder invites you to simplify your daily ritual with a single, high-quality ingredient.

Experience a cup that feels clean on the palate and rich in character. The powder dissolves evenly, delivering a balanced taste with a gentle sweetness and a lingering, grassy finish. While it is easy to enjoy on its own, the product also acts as a versatile base for a variety of drinks and treats, from hot tea to cold blends, without compromising its pure flavor.

Key qualities

• 100% USDA organic, additive-free, naturally gluten-free and vegan.
• Ceremonial-grade matcha with a premium, smooth texture and vibrant color.
• Grown in Uji, Japan, under the Harvest To Whisk program to emphasize freshness and traceability.
• Vitamins, minerals, polyphenols, amino acids, and antioxidants present in a balanced formulation.
• 100 g tin keeps the powder fresh after opening, making everyday preparation convenient.

Ways to enjoy

• Traditional hot tea: whisk with hot water until frothy for a comforting ritual.
• Refreshing iced matcha: shake or whisk with cold water or milk for a bright, cooling drink.
• Latte and smoothie bases: blend into dairy or plant-based milks for a silky, flavored-free foundation.
• Food versatility: lightly whisk into yogurt, pancake batters, or baked goods for a subtle lift.

Origins and freshness — The product comes from an exclusive farming approach in Uji, Japan, with a commitment to quality from harvest to whisk. This ceremonial-grade matcha is designed for simple, quick preparation without sacrificing depth of flavor, making it a dependable option for daily use.

Storage and handling

Keep the tin sealed and store in a cool, dry place away from direct light to maintain aroma and color. When you’re ready to prepare, a small amount goes a long way, and you can adjust strength to suit your preference.