Easy Skyr Yogurt Starter by Cutting Edge Cultures – 2 Packets, 1 Quart Each, Non-GMO

Craft authentic Skyr yogurt at home

Discover the creamy, velvety texture of Icelandic-style Skyr yogurt made in your own kitchen in as little as 24 hours. The Easy Skyr Yogurt Starter from Cutting Edge Cultures lets you culture milk using an insulated cup, thermos, or flask—no specialized yogurt maker required. A simple, hands-on process puts control in your hands and delivers a fresh, protein-packed treat you can tailor to your taste.

What makes this starter special

• Two packets per kit, each yielding up to 1 quart of authentic Skyr yogurt
• Live, heirloom probiotic cultures (Lactobacillus bulgaricus and Streptococcus thermophilus) for a probiotic-rich base
• Non-GMO and free from additives or preservatives; traditional cultures support a clean ingredient list
• Low-calorie profile: 2 calories per serving, 0 g fat, 0.2 g carbs per serving
• Great value: reculture a small portion to keep batches going without buying a new starter
• Ships without refrigeration and ships ready to heat and culture in your preferred setup

How to use

• Heat your milk to your preferred temperature for culturing
• Whisk in the starter and mix well to distribute the cultures
• Incubate in an insulated cup, thermos, or flask for 10–12 hours
• Refrigerate to finish chilling and set the tangy, protein-rich texture

Texture and serving ideas

Enjoy it plain for a bright, tangy flavor, or top with fresh fruit, nuts, or a drizzle of honey. For a thicker, traditional Skyr feel, a light strain using a fine bag or sieve can be helpful. The yogurt blends smoothly with desserts or as a protein-rich base for smoothies and bowls.

Cost savings and versatility

Making Skyr at home can be significantly more affordable than store-bought options, with the potential to produce multiple quarts from each kit. The ability to reculture supports ongoing batches and endless flavor variations, all while keeping the process straightforward and appliance-free.