Entelia Extra Virgin Olive Oil from Crete, Greece – 16.9 oz (500 ml)

Entelia Extra Virgin Olive Oil from Crete, Greece

Discover a bright, sun-kissed olive oil from Crete with Entelia. This bottle captures the character of a Fall 2023 harvest (New), delivering a fresh batch that enhances everyday meals without overpowering them. From the island’s olive groves to your kitchen, Entelia offers a versatile and flavorful finishing oil that celebrates the region’s culinary heritage.

Origin, harvest, and freshness

Originating in Crete, Entelia Extra Virgin Olive Oil comes from olives picked during Fall 2023, marking a new harvest cycle. The freshness of this batch helps deliver lively aroma, balanced fruit notes, and a clean, lightweight finish that pairs well with a variety of ingredients.

Taste, aroma, and texture

• Fresh green olive notes with a subtle, zesty finish
• Clean aroma that elevates dishes without masking other flavors
• Medium body with a smooth, even coating on foods

Practical uses in the kitchen

• Finish warm dishes like roasted vegetables, seafood, and pasta for depth
• Dress salads, grains, and vegetables for a natural sheen
• Dip crusty bread to enjoy the pure olive character
• Use as a base for light marinades to brighten flavors

Pairing ideas

• Tomato, cucumber, and herb salads with a drizzle of Entelia
• Grilled vegetables, fish, and seafood for a delicate finish
• Warm bread or focaccia with a touch of sea salt

Storage and care

Store in a cool, dark place away from heat and light. After opening, aim to use the bottle within a reasonable timeframe to preserve aroma and color.

Why Entelia

Entelia brings Crete’s olive-growing heritage to your table, offering a fresh, versatile extra virgin olive oil that supports a range of cooking moments from quick weeknight dinners to simple finishing touches.