Ghirardelli Dark Chocolate Wafers, 5 lb Bag – Versatile Baking, Ganache & Enrobing

Premium Dark Chocolate Wafers for Every Bake

Discover the Ghirardelli Dark Chocolate Wafers in a convenient 5 lb bag, crafted for consistent melting and rich, dependable flavor. This versatile option suits professional kitchens and home bakers who value reliable results across a wide range of chocolate applications.

Why bakers reach for Ghirardelli wafers

• 5 lb bag designed with foodservice needs in mind, balancing quantity with portability and shelf life.
• Wafer size: 120 wafers per pound for predictable melt and precise portioning.
• Great for a variety of melted chocolate applications such as ganache, mousses, baked goods, or for enrobing and molding.
• Ghirardelli’s premium chocolate is crafted to high-quality standards, delivering a smooth, glossy finish when melted.

Versatile uses and practical tips

These wafers excel in many dessert workflows. Use them to create silky ganache for tarts and pastries, fold into mousses for depth of flavor, or apply as a glossy coating and decorative shell for molded confections. The uniform wafers ease timing and consistency in recipes.

• Melt gently using a double boiler or low-heat method to preserve aroma and sheen.
• Chop or break into shards for garnish, fillings, or layered desserts.
• Let cool to set for a firm, snap-worthy finish in enrobing and coatings.
• Store in a cool, dry place to maintain flavor and texture over time.

Quality you can expect

Ghirardelli chocolate is synonymous with flavor consistency. This product brings a rich aroma, smooth texture, and dependable performance across a spectrum of chocolate applications, helping you bring out the best in your recipes.