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Icy Point
Icy Point Alaska Red Salmon (Sockeye) – 7.5-Ounce Cans (Pack of 6) | Wild-Caught & All-Natural
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Why customers choose Nuvantry Pantry
Discover Icy Point Alaska Red Salmon
Experience the rich color and silky texture of sockeye salmon sourced from pristine Alaska waters. These 7.5-ounce cans are packed with care, using only salt as the flavor medium, preserving the fish's natural character from the first bite to the last.
What makes this salmon stand out:
- All Natural, only salt added for flavor; Kosher certified, allowing flexible use in many kitchens.
- Packed using fresh Alaska salmon, harvested from clean marine environments.
- Naturally contains EPA/DHA Omega-3 fatty acids, contributing to a balanced pantry option.
- Wild-caught; Product of USA, reflecting a traditional approach to seafood sourcing.
Vibrant, ruby flesh with a clean aroma enhances a wide range of dishes. The pack of 6 provides value and pantry convenience, ensuring you’re ready for a variety of meals without compromising on quality.
Ways to enjoy
- Brighten salads with flaked sockeye for protein and heart-healthy fats.
- Fold into pasta, grain bowls, or warm grain salads for a satisfying meal.
- Layer into sandwiches or wraps for a ready-to-eat, protein-rich option.
- Whisk into creamy sauces or dips for a seafood twist.
Storage and handling tips: keep in a cool, dry pantry; refrigerate after opening and use within a few days for best texture and flavor. This product supports flexible, everyday use in a busy kitchen.
FAQ
Q: Is this salmon wild-caught and produced in the USA?
A: Yes, the sockeye salmon is wild-caught in Alaska and packaged in the USA.
Q: What are the ingredients and flavoring in these cans?
A: Salmon and salt only; no artificial flavors, preservatives, or additives.
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