Jackson's Classic Kettle Potato Chips Variety Pack – Avocado Oil, Sea Salt, Salt & Vinegar, BBQ (7 oz x6) | Gluten Free, Vegan

Experience the crisp, golden crunch

Jackson's Classic Kettle Potato Chips are crafted with care from non-GMO potatoes and avocado oil, delivering a crisp, golden bite with a subtle sheen and a natural potato sweetness. This variety pack brings together three beloved flavors—Avocado Oil & Sea Salt, Salt & Vinegar, and BBQ—in convenient 7-ounce bags, six-pack, designed for easy sharing or stocking your pantry for snack-ready moments.

Quality ingredients you can feel

• Non-GMO potatoes cooked in avocado oil create a lean, flavorful base with a satisfying crunch.
• Sea salt enhances the potato's natural sweetness without overpowering the flavor.
• Allergen-friendly by design: vegan, gluten-free, kosher, and free from the top nine allergens.
• A commitment to quality: third-party supplier testing helps ensure consistency and responsible sourcing.

Flavor lineup and what makes them pop

This variety pack showcases three crowd-pleasing profiles. The Avocado Oil & Sea Salt chips highlight a clean, nutty richness; Salt & Vinegar delivers a bright tang; BBQ adds a smoky, savory finish. Each chip is kettle-cooked to lock in crunch and flavor.

• Avocado Oil & Sea Salt: a simple, well-rounded balance of richness and brightness.
• Salt & Vinegar: crisp tang that pairs well with dips or solo snacking.
• BBQ: smoky sweetness with a savory aftertaste that lingers pleasantly.

Perfect for real-life moments

Whether you’re packing lunch boxes, refueling after sports, or stocking a busy family kitchen, these chips fit into everyday routines. They travel well for road trips and picnics or serve as party snacks in a multi-flavor platter. As a versatile, easy-to-share option, they invite a moment of enjoyment without fuss.

• Great for on-the-go snacking, lunch boxes, and travel.
• Ideal for gatherings, movie nights, and casual dips with friends and family.

Product details you may care about

Each box contains six 7-ounce bags, making it simple to portion and share. The chips are gluten-free, vegan, and kosher, with no top-nine allergens. The avocado-oil base helps achieve a crisp texture and a rich mouthfeel without relying on common seed oils.