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MAESRI Brand
Maesri Fried Shallot & Fried Garlic Combo Pack – Premium Asian Garnish, 7 oz & 10.5 oz Jars
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Why customers choose Nuvantry Pantry
Overview
The Maesri Fried Shallot & Fried Garlic Combo Pack brings two iconic Southeast Asian pantry staples into a convenient two-jar pairing. Crispy fried shallots deliver a golden crunch with a subtle sweet onion note, while fried garlic releases a warm, toasty aroma that can elevate a dish before or after cooking. Both varieties are made from simple ingredients — garlic, shallot, and soybean oil — and fried to a crisp finish that adds texture and depth to a wide range of meals.
Geared toward home cooks and professional kitchens alike, this duo is crafted to be flexible and easy to use. Finish a plate with fried shallots for color, texture, and a light crackle, or fold in fried garlic to introduce aroma and savory depth as your recipe comes together. The Maesri name carries recognition among Thai and Southeast Asian kitchens, reflecting a commitment to quality, consistency, and versatility that shoppers can rely on.
What you get
- One jar of fried shallots with a crisp golden finish
- One jar of fried garlic with an appealing aromatic profile
- Two versatile jars designed for finishing touches or ingredient use
- Origin: Thailand, with a nod to traditional Southeast Asian flavor profiles
Versatile uses
- Finish noodles, soups, curries, and salads with a crunchy, aromatic note
- Top steaks, seafood, casseroles, and roasted vegetables for texture and flavor
- Replace French fried onions in some recipes to create a distinct crunchy zing
- Enhance pasta dishes and macaroni and cheese with a savory finish
Tips for best results
Keep jars sealed and store in a cool, dry place. Add gradually to suit your dish, starting with a light sprinkle to avoid overpowering other flavors. Use shallots as a garnish for texture and color, and garlic as a flavor booster during cooking.
FAQ
Q: What is included in the Maesri Fried Shallot & Fried Garlic Combo Pack?
A: One jar of fried shallots and one jar of fried garlic, ready to lift aroma and texture.
Q: How can I use Maesri fried shallots and garlic in everyday cooking?
A: Finish noodles, soups, salads, rice, or meats with extra crunch and fragrance.
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