Mantova Garlic Organic Flavored EVOO – 8.5 oz, USDA Organic, Cold-Pressed

Mantova Garlic Organic Flavored Extra Virgin Olive Oil

Imported from Italy, Mantova Garlic Organic Flavored Extra Virgin Olive Oil is certified USDA Organic, cold-pressed, and infused with garlic extract. The result is a balanced oil that carries the warmth of garlic without overpowering the olives, making it a versatile companion in a busy kitchen.

The oil opens with a smooth, mellow body and a subtle hint of almond sweetness. A fresh garlic bouquet rises as you cook, filling the kitchen with a welcoming aroma. This flavor profile holds up to medium heat, allowing you to sauté or pan-fry with confidence while keeping the garlic note present and inviting.

Key benefits at a glance

• USDA Organic, cold-pressed extra virgin olive oil infused with garlic extract
• Smooth flavor profile and delicate, mellow body
• Non-drip pour spout for easy drizzle over proteins, vegetables, or eggs
• Delicious for Italian bread dipping, garlic bread, and mashed potatoes
• Adds a bright garlic note to any dish

Ways to use Mantova Garlic EVOO

• Sauté chicken, fish, or vegetables to finish with a gentle garlic kiss
• Drizzle over roasted potatoes, mashed potatoes, or polenta for extra depth
• Finish pastas, risottos, pizzas, or bruschetta with a fragrant garlic finish
• Dip Italian bread or drizzle over a cheese board for a simple starter

Origin, quality, and packaging

Each bottle reflects Italian craftsmanship: ingredients grown, prepared, and bottled in Italy. The 8.5 fl oz bottle is equipped with a non-drip pour spout to help you control drizzle whether you’re cooking or finishing at the table. Mantova’s garlic-infused EVOO is designed to be a reliable and flavorful everyday option.

Storage and pairing tips

Store in a cool, dark place to preserve aroma. Pair with seafood, potatoes, tomatoes, fresh bread, and salads to highlight the garlic notes without overpowering the dish.