Primal Kitchen Organic Extra Virgin Olive Oil – NAOOA Certified, 16.9 fl oz (Pack of 2)

Primal Kitchen Organic Extra Virgin Olive Oil brings a Mediterranean-inspired presence to everyday cooking. Sourced from olives grown organically in Spain and Tunisia, this bold EVOO is cold-extracted to preserve aroma and flavor, delivering a distinctly earthy, buttery note with a silky mouthfeel that can elevate a wide range of dishes.

Quality you can rely on

This oil carries the NAOOA certification for quality and purity, offering reassurance alongside a portfolio of trusted labels. In addition to NAOOA, the product is USDA Organic, Non-GMO Project Verified, gluten-free, and recognized for compatibility with Paleo, Keto, and Whole30 diets.

• NAOOA certification confirms quality and purity in every bottle.
• USDA Organic and Non-GMO Project Verified ensure organic ingredients and transparent sourcing.
• Gluten-free, Paleo, Keto Certified and Whole30 Approved support varied dietary plans.

Flavor, texture, and everyday versatility

The oil offers a bold yet balanced flavor with earthy undertones and a buttery finish, all wrapped in a silky texture that feels luxurious yet approachable. It is crafted to enhance rather than overwhelm other ingredients, making it a flexible foundation for a host of meals.

• Drizzle over salads or finish plates to add Mediterranean depth without overpowering other flavors.
• Sauté vegetables, fold into marinades, or glaze proteins for subtle richness and aroma.
• Dip warm bread or mix into dressings for a smooth, cohesive texture.

The packaging includes two 16.9 fl oz bottles, providing a generous supply that stays fresh with proper storage. Cold processing preserves peak flavor, ensuring a high quality bottle that complements a busy kitchen and casual weeknight meals alike.