Rustic Bakery sourdough crackers with olive oil and sel gris, perfect for starter cheese plates.
Rustic Bakery olive oil sel gris crackers closeup, highlighting golden edges and delicate aroma.
Rustic Bakery crackers on a cheese plate, ideal for soft and hard cheeses.
Rustic Bakery hummus pairing crackers, perfect for quick dips and gatherings.
Rustic Bakery Sonoma County bakery origin, handmade with care and organic ingredients.
Rustic Bakery flatbread crackers baked in small batches in California.
Rustic Bakery sourdough starter since 2005, preserving authentic flavor.
Rustic Bakery pack of four 6 oz bags for convenience.
Rustic Bakery finished crackers on a cheese board, inviting tasting.

Rustic Bakery

Rustic Bakery Handmade Sourdough Flatbread Crackers – Olive Oil & Sel Gris | California Cheese Board Cracker Bites (Pack of 4, 6 oz)

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$37.25

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Why customers choose Nuvantry Pantry

Why these crackers stand out

At Rustic Bakery, we craft Handmade Sourdough Flatbread Crackers in small batches right here in California. The simple trio of flour, water, and salt forms a dough that slowly ferments, unlocking a nuanced flavor and a crisp, satisfying bite. Each batch reflects an artisanal approach that keeps the ingredients honest and approachable for everyday enjoyment.

Craft and ingredients

Organic ingredients and a heritage starter shape every bite. The crackers are baked by hand in Sonoma County, carrying forward the same sourdough starter our founder created in 2005. The result is a balanced, aromatic base that pairs beautifully with cheese and dips alike.

  • HANDMADE SOURDOUGH FLATBREAD CRACKERS: Slow fermentation with simple ingredients designed to complement cheese.
  • OLIVE OIL & SEL GRIS: A versatile flavor that pairs with soft or hard cheeses and with dips.
  • THE PERFECT CHEESE PAIRING: A go-to addition to cheese and charcuterie boards since 2006.
  • ORGANIC INGREDIENTS: Baked in a Sonoma County bakery using trusted organic sources.
  • SIMPLE & DELICIOUS: A timeless recipe carried forward with care since its inception.

Texture and tasting notes: expect a delicate aroma of olive oil, a light, blistered surface, and a crisp snap that holds up to toppings without collapsing. The sea salt crystals provide a briny pop that can elevate milder cheeses, hummus, or your favorite dip. The compact bite is easy to savor in a single sitting or share with guests.

Flavor, texture, and occasions

Whether you’re assembling a casual cheese platter, entertaining friends, or planning a picnic, these crackers offer a dependable partner for a variety of pairings. Their balanced profile invites curiosity and helps your board feel both polished and welcoming.

Packaging and use

Packaged as four convenient 6 oz bags, they stay fresh for gatherings or everyday nibbling. Keep a bag or two on hand for spontaneous snacking, quick dips, or a simple cheese board that travels well for weekend getaways.

FAQ

Q: What makes Rustic Bakery Handmade Sourdough Flatbread Crackers unique?

A: These crackers are crafted by hand in Sonoma County with a slow-ferment sourdough starter and simple organic ingredients.

Q: How can I enjoy these crackers?

A: Pair with soft or hard cheeses, hummus, or dips for a cheese board, appetizer, or casual snacking.

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