SIMPLi Regenerative Organic Certified Extra Virgin Avocado Oil – High Smoke Point & Cold-Pressed

SIMPLi Regenerative Organic Certified Extra Virgin Avocado Oil

Sourced from regenerative farms in Oromia, Ethiopia, SIMPLi Regenerative Organic Certified Extra Virgin Avocado Oil blends ethical farming with culinary versatility. It carries USDA Organic, Kosher, and Fair for Life certifications, signaling transparency and a commitment to fair labor along the supply chain.

What makes this oil stand out

• Regenerative Organic Certified extra virgin avocado oil that preserves flavor from press to plate.
• Cold-pressed and unrefined with no artificial additives or blending.
• High smoke point up to 500°F (260°C), enabling steady performance in high-heat cooking.
• Naturally rich in oleic acid (omega-9) and vitamin E, offering a mild, buttery profile and antioxidant presence.
• Ethically produced and sustainably sourced, supporting soil health and farming communities through Fair for Life.
• Non-GMO and crafted for health-conscious home cooks who want ingredients with purpose.

In the kitchen: practical uses

• High-heat cooking: searing, roasting, grilling, and stir-frying with a clean finish.
• Finishing oil: drizzle over grain bowls, roasted vegetables, or crusty bread for a light, buttery touch.
• Dressings and marinades: blends smoothly into vinaigrettes and marinades as a neutral, flavorful base.

Flavor, texture, and versatility

This oil delivers a clean, buttery flavor that lets ingredients shine without overpowering them. Cold-pressed, it maintains a natural character and a smooth texture ideal for a wide range of dishes.

Ethics and sustainability you can taste

Choosing SIMPLi aligns with regenerative farming practices, fair labor standards, and transparent sourcing. The result is a product that supports healthier soils, farming communities, and responsible food choices for everyday cooks.