Stubb's

Stubb's Dr Pepper BBQ Sauce – 18 oz | Texas-Style Barbecue Glaze

High-performance grocery and gourmet food made for confident daily results

$19.47

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Why customers choose Nuvantry Pantry

Discover a Texas-inspired glaze

Stubb's Dr Pepper BBQ Sauce blends the signature Dr Pepper sweetness with Stubb's deep barbecue character, delivering a one-of-a-kind sauce that enhances grilled favorites. The result is a glossy finish that clings to meat and vegetables, leaving a savory-sweet aroma as you cook.

This 18 oz bottle invites you to experiment across proteins and sides. It's designed to be flexible—use it as a glaze, a marinade, or a finishing sauce to add color and depth to your dish without overpowering other seasonings.

Flavor and versatility

Whether you’re urban backyard grilling or planning a weekend barbecue, this sauce shines on a range of items. Consider these go-to pairings:

  • Ribs (pork or beef): a glossy lacquer that caramelizes on the rack.
  • Chicken and wings: a balanced sweetness that rounds out smokiness.
  • Pork and beef cuts: a bold, cohesive taste that complements natural juices.
  • Beans and vegetables: a touch of Texas flair for veggie-forward plates.

Product highlights

  • No high-fructose corn syrup, non-GMO project verified, gluten-free
  • Made with Stubb's recipe philosophy—Love and Happiness in every bottle
  • Pairs well with classic barbecue sides and iconic Texas-style grills

Heritage you can taste

The story behind Stubb's began with C.B. Stubblefield's 1968 homage to good company, timeless hospitality, and bold flavors in Lubbock, Texas. Today, this sauce carries that legacy into modern cookouts, bringing a touch of Lone Star spirit to your kitchen.

Usage ideas

Get creative: brush on during the final minutes of grilling, mix into a savory glaze for baked beans, or use as a quick-dip to add a familiar, family-friendly lift to your plate.

FAQ

Q: What makes Stubb's Dr Pepper BBQ Sauce unique?

A: A harmonious blend of Dr Pepper sweetness with Stubb's BBQ depth, offering a versatile glaze for pork, beef, chicken, and vegetables.

Q: How should I use this sauce for best results?

A: Brush it on during grilling or baking to add color, glaze, and a balanced, rich flavor without overpowering other seasonings.