Uji Matcha Powder by haijiro – Ceremonial Grade, 100% Sourced from Greater Kyoto (50g)

Elevate your tea ritual with haijiro Uji Matcha Powder

Our Uji matcha powder is ceremonial grade and 100% sourced from Greater Kyoto, a region famed for its refined tea heritage. The leaves come from the season’s first pick and are milled on traditional stone to yield a powder that feels finer and silkier than standard machine milled varieties. This meticulous harvest and milling process helps produce a vivid emerald powder ready to whisk into tea, latte, or usucha, with a gentle sweetness that tea lovers often notice in every cup.

What makes haijiro Uji Matcha stand out

• 100% sourced from Greater Kyoto, Japan
• First harvest leaves ground fresh in a stone mill for a finer texture
• Ceremonial grade designed for traditional whisking and specialty drinks
• Versatile for lattes, teas, and usucha with smooth, bright flavor

In the cup, expect a balanced profile with a mellow sweetness and a lingering umami that tea lovers describe as clean and refined. The color is a vivid, almost luminous green, signaling a delicate balance of aroma and flavor. This matcha is ideal for moments of quiet ritual or playful experimentation in the kitchen.

A closer look at the milling craft

Stone milling preserves delicate aromas and a finer texture that dissolves evenly in water. By grinding soon after harvest, the powder retains a lively brightness and a smooth mouthfeel that many whisking enthusiasts appreciate for usucha and specialty drinks alike.

Ways to enjoy haijiro Uji Matcha

• Usucha style tea whisked with hot water until frothy for a lighter cup
• Ceremonial preparations with a bamboo whisk for a velvety, foamy top
• Matcha lattes or smoothies for a splash of color and gentle flavor
• In desserts or baked goods to add a subtle green tea note

Storage and care help preserve aroma and color. Keep the tin sealed in a cool, dry place away from light to maintain freshness over time.

Origin and craft you can notice

Greater Kyoto’s unique climate and terroir contribute to the tea’s character, with skilled farmers and a long-standing milling tradition that preserves freshness from harvest to cup. haijiro Uji Matcha invites a moment of calm and a sense of place in every serving.

What to expect in the packaging

The 50 g tin is designed to protect aroma and color, making it convenient for daily use at home or on the go.