Wild Planet

Wild Planet Skipjack Tuna – Sea Salt, Pole & Line Wild-Caught, Non-GMO, Kosher, 5 oz Can (Pack of 12)

High-performance grocery and gourmet food made for confident daily results

$58.67

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Why customers choose Nuvantry Pantry

Delicious, responsibly sourced tuna you can trust

Wild Planet’s Wild Skipjack Tuna delivers clean, tuna-forward flavor in a convenient 5-ounce can. This pack of twelve keeps your pantry stocked for quick meals, road trips, or family dinners, without compromising on taste or sustainability. Each can is crafted to be ready to eat, with no need to drain or rinse.

Key benefits at a glance

  • No added water, oil, or fillers; the tuna pours easily onto your plate or into a recipe.
  • 100% pole-and-line caught in the central or northern Pacific Ocean, supporting selective fishing practices.
  • Excellent source of protein and omega-3 fatty acids to complement everyday meals.
  • Paleo-friendly and keto-friendly option that fits many dietary patterns.
  • Gluten-free, non-GMO, and OU Kosher Pareve for versatile kitchen use.
  • Naturally lower in mercury compared to some other tuna species, with a focus on ocean stewardship.

What’s inside each can

  • Delicately hand-cut tuna steaks, hand-packed and cooked once with a touch of sea salt to preserve natural juices and flavor.
  • Single-packed for freshness; no water or broths diluting the tuna’s natural taste.
  • Each 3-ounce serving provides approximately 20 g of protein and about 374 mg of DHA and EPA omega-3s.

From pantry to plate: versatile serving ideas

Use this tuna in a variety of quick meals. Its clean profile makes it ideal for salads, sandwiches, wraps, and simple warm dishes that come together in minutes.

  • Mix with greens, beans, or grains for a satisfying, protein-rich bowl.
  • Spread on whole-grain bread or a wrap for a nutritious lunch option.

Brand commitment

Wild Planet Foods focuses on ocean stewardship and responsible sourcing. This product is gluten-free, non-GMO verified, and Kosher Pareve, designed to fit a range of dietary preferences while supporting sustainable wild seafood.

FAQ

Q: What makes Wild Planet Skipjack Tuna sustainable?

A: It is 100% pole-and-line caught in the Central or Northern Pacific, supporting selective fishing and ocean health.

Q: How can I enjoy this tuna in meals?

A: Eat it straight from the can or fold into salads and sandwiches for quick, protein-rich meals without added water or oil.