Annie's Homegrown

Annie’s Vegan Mac Rice Pasta & Cheddar Flavor Dinner – Organic Gluten Free, 12-Pack Box

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$39.28

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Why customers choose Nuvantry Pantry

Delicious plant-based comfort with Annie’s Vegan Mac

Experience a dairy-free take on classic macaroni, featuring organic rice pasta and a cheddar-flavored seasoning that delivers a creamy, kid- and adult-friendly finish.

Healthy, organic, and plant-based by design

Made with USDA Organic ingredients and non-GMO components, this vegan mac avoids artificial flavors and synthetic colors. It offers a convenient way to enjoy a familiar mac and cheese vibe in a gluten-free, dairy-free format.

  • Gluten-free rice pasta provides a light, tender bite that holds the cheesy sauce well
  • Cheddar-flavored seasoning gives a comforting, familiar taste without dairy
  • USDA Organic certification and non-GMO ingredients support mindful ingredient choices
  • Free from artificial flavors and synthetic colors for a clean label

Quick, flexible dinner options for busy families

With a nine-minute cook time, it's easy to add a cozy vegan dinner to weeknights. The box suggests serving as a side dish or as a base for creative vegan ideas, like jalapeño popper mac.

  • Heat 1/3 cup non-dairy milk with the cheddar seasoning, then stir into the cooked pasta
  • Sturdy and pantry-friendly, twelve 6 oz boxes per pack keep dinner options ready

Real-life uses and benefits you might notice

Enjoy this vegan mac as a quick solo meal, a family-friendly dinner, or a playful lunch. Its dairy-free formula pairs well with add-ins like roasted veggies, beans, or a splash of hot sauce for a personalized plate.

Annie's Homegrown is committed to planet-friendly practices and flavorful foods that fit real life. This vegan mac emphasizes convenience without sacrificing the wholesome pantry staples families expect.

FAQ

Q: What is included in the Annie’s Vegan Mac Rice Pasta and Cheddar Flavor Dinner 12-pack?

A: Twelve 6 oz boxes of gluten-free rice pasta with cheddar seasoning and organic, non-GMO ingredients.

Q: How long does it take to prepare this vegan mac and cheese?

A: Nine-minute prep: boil pasta, heat non-dairy milk with cheddar seasoning, then mix until creamy.