Barilla Gluten Free Oven-Ready Lasagne – 10 oz, Pack of 12 | Gluten Free, Corn & Rice, Non-GMO

Discover Barilla Gluten Free Oven-Ready Lasagne

Experience a comforting lasagne without gluten, crafted from a simple blend of corn and rice. Barilla places care into every sheet, produced in a dedicated gluten-free facility and verified Non-GMO, offering a dependable base for family meals that feel like home.

Designed for an easy, hands-off cooking experience, these lasagne sheets are oven-ready—no pre-boiling required. Just layer the sheets with your favorite sauce and filling in a baking dish, then bake to finish. The result can be a satisfying, hearty dinner that fits into busy weeknights without sacrificing flavor.

What you get and how it performs

• GLUTEN FREE PASTA: Produced in a dedicated gluten-free facility and made with two main ingredients—corn and rice.
• PERFECT WITH YOUR FAVORITE PASTA SAUCE: Versatile sheets pair well with a variety of sauces to create your own version of lasagne.
• GREAT TASTING PASTA: Barilla gluten free pasta aims for classic flavor and an al dente bite that families enjoy.
• NON-GMO GLUTEN FREE PASTA: Crafted with high-quality Non-GMO ingredients for confident cooking.
• EASY TO MAKE LASAGNE: No boiling required—preheat to 425°F, cover with foil, bake 50 minutes, uncover, and bake 20 more minutes.
• PASTA THE WHOLE FAMILY CAN ENJOY: A gluten-free option you can feel good about including in your go-to dishes.
• LASAGNE: A classic forno dish adapted for busy households, serving up layers of sauce, fillings, and cheese.
• GLUTEN FREE LASAGNE: Each 10-ounce box yields about 5 servings of oven-ready lasagne for family meals.

Real-life versatility and cooking tips

Envision weeknight dinners where you simply assemble and bake, freeing up time for family moments. These sheets hold up well with varied fillings, from hearty meaty ragù to creamy béchamel with vegetables. Their gluten-free status makes them a practical base for many kitchen creations, while the pantry-friendly pack of 12 supports easy menu planning.

How to get great results

Keep your oven at the recommended temperature, cover the dish to trap moisture during the initial bake, then finish uncovered for a lightly browned top. The texture can range from soft to pleasantly al dente, depending on your layering and sauce choice. Enjoy the familiar lasagne experience without gluten.

Allergens and dietary notes: This product emphasizes gluten-free ingredients and a non-GMO approach, with a focus on convenient, family-friendly meals that align with varied dietary needs.