Eden

Eden Umeboshi Paste – Artisan Japanese Ume Plum Puree, No MSG, 7oz

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$22.11

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Why customers choose Nuvantry Pantry

Discover Eden Umeboshi Paste

From an ancient kitchen tradition, Eden Umeboshi Paste blends sun-dried ume plums with red shiso leaves and careful aging to yield a bright, tangy puree. Crafted in Japan from the prized nanko plum, this 7 oz jar carries a clean profile with no MSG or artificial additives. The result is a versatile ingredient that can elevate a wide range of dishes with its crisp acidity and savory depth.

In every scoop, you’ll notice a balance of tart brightness and earthy, savory undertones. The ume plums’ natural citric bite meets a subtle tang, while the red shiso infusion adds a herbaceous lift. The product’s long aging process, followed by sun drying, concentrates flavors into a smooth, spreadable paste that blends easily into dressings, sauces, and glazes.

Ancient craft meets modern kitchen

  • Ancient, multi-step pickling with red shiso leaf Perilla frutescens, pitted and pureed.
  • Sun-dried and aged for a year, enhancing depth and balance.
  • Made from the nanko plum, known for juicy pulp and bright acidity.
  • No artificial coloring, chemicals, MSG, or flavoring.
  • Clean, tangy profile that boosts savory-sour notes in many recipes.

Use cases are broad and invite experimentation. The paste shines as a sushi accompaniment or filling for onigiri, lending a tart kick to simple rice balls. It also serves as a lively ingredient in dressings and dips, where a little goes a long way toward brightening the overall balance. For sauces and glazes, it can anchor a tangy base that pairs well with vegetables, seafood, or poultry. In comforting dishes like a warm porridge or seasoned grains, Eden Umeboshi Paste offers a flavorful, mouth-watering contrast that complements neutral bases without overpowering them.

Culinary versatility

  • Ideal for sushi and rice balls, providing tart, savory depth.
  • Brightens dressings, dips, and sauces with a clean citrus-like tang.
  • Balances flavors in glazes and finished dishes with a subtle savory kick.
  • Can be whisked into hot porridge or starchy bowls for warmth and comfort.

Quality and purity matter. Eden Umeboshi Paste is free from artificial coloring, chemicals, MSG, or flavorings, letting the natural flavors of the ume and red shiso shine through. The 7 oz jar is designed for home cooks and professionals who value a consistent, premium umami-focused ingredient that pairs with a spectrum of kitchen styles—from minimalist to chef-driven. When you open the jar, you’ll sense the careful craftsmanship that goes into every step, from sourcing to aging to packaging.

FAQ

Q: What is Eden Umeboshi Paste?

A: Eden Umeboshi Paste is an artisan Japanese ume plum purée, sun-dried and aged with red shiso, featuring a tangy, clean finish.

Q: How can I use Eden Umeboshi Paste?

A: Stir it into dressings, dips, and sauces, or blend with sushi rice for a tart, savory boost.